My little girl's is turning a year old in a few short weeks. She's so bright, funny, and totally adorable every single day. I just want to squish her with all of my love! If you know me, you know how much I hate celebrating my birthday 6 bloody times in the month of April. And how I hate celebrating it again in the month of May even more. There's the dinner with my family, the dinner with Bob's family, dinner with Bob on my actual birthday, and then the going out with friends party, and then the going out with the other friends party. And there's the random people who couldn't make it to any of these events and so we do lunch. For my birthday. Ugh!
Well, let it be known that Tesla also hates more than one birthday celebration by association. She's getting one party. If those invited can't make it, too bad for them. See ya next year! Literally, it's all the family from far and wide and a few honorary aunties that happen to live close. One big mega party!
Due to the eating restrictions I have placed on myself and Tesla, Food for this party is going to be essential. Also, there will be one vegetarian in attendance. This is my chance to introduce primal eating to a bunch of people at once and show them how rich and delicious our diet is. We can eat satisfying and filling meals without ever using grains!
The menu I've prepared for our Sunday brunch birthday party consists of:
- Spinach and avocado quiche with cheese. No crust obviously, and no meat so the vegetarian can have some.
- Greek yogurt and mixed berry parfait with a topping of toasted nuts and seeds on the side so the birthday girl can have some.
- Bacon wrapped prunes. Not vegetarian, but I gotta eat some meat at this meal! This is the one thing I haven't taste-tested it yet, but it got rave reviews online.
- Spiced Paleo cake with maple cashew frosting. This will be Tesla's birthday dessert. After much consideration, I think I will make a tray of dainty squares instead of cupcakes or a layer cake. Paleo cakes just don't rise and a layer cake would be a lot of work. This way, everyone can sample the cake and I don't have to listen to "a small piece place," 15 times while cutting the cake and then have all this dessert left over.
And my mom is going to prepare some non-primal foods as well. Apparently my menu is "interesting" and she's worried certain people invited aren't going to be able to eat anything because it's too weird for them. That's fine. I know this menu will be a hit. Yeah, it is different from what is normally served, but it's not like I'm trying to feed people goat's tongue wrapped in lettuce or something. I thought I chose really normal foods. Well, they're normal to me.
There's always opposition every time someone comes along and introduces a new dietary restriction, but over time it becomes normal, acceptable even, and people accommodate it. Bob's sister was saying that when she decided to become a vegetarian almost 20 years ago, her family didn't approve and the best they could do for her was buy 2 Michaelina's a week, those frozen microwave dinners. Everyone had a laugh and we looked how far the family's come.
I hope I can have the same happy ending because eating this way is really important to me. Not many people seem to get it right now, but over time I hope they will.